Vegetable Chinese Rice – YesICanCook http://3.6.175.52 Cooking made Easy! Sun, 28 Jun 2020 09:28:03 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg Vegetable Chinese Rice – YesICanCook http://3.6.175.52 32 32 Restaurant Style Veg Fried Rice http://3.6.175.52/restaurant-style-veg-fried-rice/ http://3.6.175.52/restaurant-style-veg-fried-rice/#respond Sun, 21 Jun 2020 17:06:43 +0000 https://yesicancook.pk/?p=1154
Veg Fried Rice
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Veg Fried Rice

Course Dinner, Lunch, Main Course
Cuisine Chinese
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 people

Ingredients

  • 750 grams basmati rice (boiled)
  • 4 to 5 tbsp oil
  • 1 tbsp garlic (crushed into paste)
  • ½ head cabbage (bund gobi)
  • 2 capsicum (2 adad shimla mirch)
  • 2 medium sized carrot
  • ¼ cup boiled peas
  • 3 to 4 tbsp soy sauce
  • 1 to 2 tbsp vinegar (sirka)
  • 1 tbsp crushed black pepper
  • salt to taste
  • 1 cup spring onion (green part)

Video

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