Surmai Machli – YesICanCook http://3.6.175.52 Cooking made Easy! Fri, 22 Jan 2021 14:08:18 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg Surmai Machli – YesICanCook http://3.6.175.52 32 32 King Fish Pulao http://3.6.175.52/king-fish-pulao/ http://3.6.175.52/king-fish-pulao/#respond Wed, 16 Dec 2020 17:26:05 +0000 https://yesicancook.pk/?p=1247
King Fish Pulao
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King Fish Pulao

Course Dinner, Lunch, Main Course

Ingredients

For frying the fish

  • ½ kg King Mackerel Fish (Surmai Machli)
  • tbsp vinegar
  • 1 tsp lemon juice
  • salt to taste
  • ¼ tsp turmeric
  • oil for frying the fish

Ingredients of gravy for cooking the rice

  • 700 grams Basmati Rice
  • 2 onion medium sized
  • 1 tbsp ginger garlic paste
  • 1 tbsp whole spice mix (sabit garam masala)
  • 5-6 green chilies
  • 1 tsp black cumin seeds
  • ½ cup yogurt
  • salt to taste
  • 1½ bowl water

Ingredients tied up in muslin cloth

  • 3-4 green cardamom (elaichi)
  • 1 tsp coriander seeds
  • ginger (adrak) about 1 inch piece
  • 4-5 cloves garlic (lahsan javay)
  • 6-7 black pepper corns (sabit kali mirch)
  • 1 tsp fennel seeds (saunf)

Video

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