Samosa Chaat – YesICanCook http://3.6.175.52 Cooking made Easy! Sat, 04 Jul 2020 03:13:44 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg Samosa Chaat – YesICanCook http://3.6.175.52 32 32 Crispy and Crunchy Samosa Chaat http://3.6.175.52/crispy-and-crunchy-samosa-chaat-ramazan-special/ http://3.6.175.52/crispy-and-crunchy-samosa-chaat-ramazan-special/#comments Fri, 24 Apr 2020 13:54:54 +0000 https://yesicancook.pk/?p=846 Follow the easy instructions in the video to make this Crispy and Crunchy Samosa Chaat recipe.

Crispy and Crunchy Samosa Chaat
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Samosa Chaat

Cuisine Indian, Pakistani

Ingredients

  • 2 tbsp onion
  • 1 tomato (small sized)
  • 1 green chili
  • salt to taste
  • ½ tsp red chilies powder
  • ⅛ tsp turmeric (haldi)
  • ½ tsp coriander (sookha dhaniya)
  • ¼ tsp crushed cumin seeds
  • ½ tsp chaat masala
  • little bit water
  • 2 cups boiled chickpeas (Urdu: Ublay Channay)
  • 2 tbsp tamarind pulp (Urdu: Imli ka ras)
  • 3 – 4 potato samosa

Home made sauces

  • homemade sweet sauce (imli ki meethi chatney)
  • homemade green chatney (hari chatney)
  • potato dip sauce (optional)

Seasoning and garnishing

  • onion
  • tomato
  • whipped yogurt (Urdu: phenty hoi dahi)
  • fresh coriander leaves (dhaniya)
  • chaat masala
  • crushed red chilies
  • nimco crunch

Video

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