Mitha – YesICanCook http://3.6.175.52 Cooking made Easy! Sat, 04 Jul 2020 03:10:40 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg Mitha – YesICanCook http://3.6.175.52 32 32 Jallebi Pudding http://3.6.175.52/jallebi-pudding/ http://3.6.175.52/jallebi-pudding/#respond Tue, 19 May 2020 09:47:28 +0000 https://yesicancook.pk/?p=1914 Are you missing you favorite sweet and juicy Jallebis? Here is a Jallebi Pudding recipe a special dessert you can try on this Eid.

Jallebi Pudding
Print

Jallebi Pudding

Course Dessert
Cuisine Indian, Pakistani
Prep Time 20 minutes
Baking Time 40 minutes
Total Time 3 hours
Servings 4 people

Ingredients

  • 4 eggs
  • 2 cups milk
  • ½ cup sugar
  • ¼ tsp green cardamom powder (elaichi powder) or few drops of vanilla essence
  • 1 pinch orange food color (zarda rang)
  • 12-13 Jallebi

Instructions

  • Add 4 eggs, milk, sugar, green cardamom powder, orange food color in a blender.
  • Grease the baking pan with butter and arrange Jallebis.
  • Pour the blended milk mixture over Jallebis. Rest it for 10 to 12 minutes.
  • Then bake in the preheated oven at 160°c for 35 to 40 minutes.
  • After baking sprinkle some chopped pistachio. Let it cool down.
  • Keep in refrigerator for at 2 hours.
  • When ready serve the Jallebi Pudding as dessert with main course.

Video

If you like my recipes then please visit and subscribe my YouTube channel for daily recipes.

The written contents of my recipe videos released on my channel are also being frequently published on my website. Therefore, you can visit my site any time to look for written content of your favorite recipes.

Feel free to leave your comments and suggestions at the end of this post.

]]>
http://3.6.175.52/jallebi-pudding/feed/ 0 1914
Bread Malai Rolls http://3.6.175.52/bread-malai-rolls/ http://3.6.175.52/bread-malai-rolls/#respond Sun, 17 May 2020 13:04:39 +0000 https://yesicancook.pk/?p=1880 Bread Mali Rolls are very easy to make. Prepare liquid Rabri and then make mawa filling. Roll down the bread slices and fill the mawa inside. Arrange the rolls on a small tray. Then pour over them liquid Rabri. Lastly garnish with pistachio.

Below is the ingredients detail. Follow the easy steps in the video to make this delicious recipe.

Bread Malai Rolls
Print

Bread Malai Rolls

Course Dessert
Cuisine Desi, Indian, Pakistani
Servings 4 people

Ingredients

Rabri

  • cups milk
  • ½ cup sugar
  • ¼ cup milk powder (khushk doodh)
  • ¼ tsp green cardamom powder (elaichi powder)
  • 1 pinch saffron (kesar) soaked in 1 tsp milk

Mawa Filling

  • 1 tsp butter
  • ½ cup milk
  • ½ cup milk powder (khuskh doodh)

Other ingredients

  • 6 slices bread
  • pistachio

Video

If you like my recipes then please visit and subscribe my YouTube channel for daily recipes.

The written contents of my recipe videos released on my channel are also being frequently published on my website. Therefore, you can visit my site any time to look for written content of your favorite recipes.

Feel free to leave your comments and suggestions at the end of this post.

]]>
http://3.6.175.52/bread-malai-rolls/feed/ 0 1880
Mango Phirni http://3.6.175.52/mango-phirni/ http://3.6.175.52/mango-phirni/#respond Sat, 16 May 2020 11:53:23 +0000 https://yesicancook.pk/?p=1813 Mango season is already on while we are already observing last Ashra of Ramazan. Everybody is now talking about Eid. Though we may not be able to celebrate this Eid the way we used to do it before as the government around the world have gone for social distancing to limit the spread of Corna Virus. People are still trying to find out ways to celebrate Eid at bare minimum level of risk of getting infected by the pandemic.

So instead of going out or eating with your family you may still have to stay at home. Why not make delicious dishes at home to mark the Eid ul Fiter celebrations. Mango Phirni is the best recipe for you to try on this Eid.

Mango Phirni
Print

Mango Phirni

Course Dessert
Cuisine Indian, Pakistani
Servings 4 people

Ingredients

  • ¼ cup soaked basmati rice
  • 1 liter milk
  • 500 grams mango
  • ½ cup sugar
  • ¼ tsp cardamom powder
  • ¼ cup milk powder (optional)
  • ¼ tsp rose water or kewra water
  • nuts as required
  • mango chunks (for garnishing)

Video

If you like my recipes then please visit and subscribe my YouTube channel for daily recipes.

The written contents of my recipe videos released on my channel are also being frequently published on my website. So, you can visit my site any time to look for written content of your favorite recipes.

Feel free to leave your comments and suggestions at the end of this post.

]]>
http://3.6.175.52/mango-phirni/feed/ 0 1813
Kunafa Dessert Recipe http://3.6.175.52/kunafa-dessert-recipe/ http://3.6.175.52/kunafa-dessert-recipe/#respond Fri, 08 May 2020 00:45:44 +0000 https://yesicancook.pk/?p=1616 Kunafa Dessert is famous Arabic sweet dish with different varieties.

Kunafa Dessert Recipe
Print

Kunafa

Kunafa is a popular Arabic dessert.
Course Dessert
Prep Time 20 minutes
Baking Time 25 minutes
Servings 4 people

Ingredients

Sauce

  • cup milk
  • 5 tbsp cornflour
  • 3 tbsp sugar
  • ½ cup whipped cream (optional)

Ingredients added with vermicelli

  • 300 grams roasted thin vermicelli (2 packet bareek roasted sawayan)
  • 3-4 tbsp butter
  • ¼ tsp orange food color (zarda rang)
  • mozzarella cheese as required (optional)

Sugar Syrup

  • ¾ cup sugar
  • ¾ cup water
  • ½ tsp lemon juice
  • ½ tsp rose water

Instructions

  • First of all prepare creamy sauce.
  • In a mixing bowl break vermicelli to its smallest size and treat it with butter. Optionally you can add mozzarella to your taste. Add some food color to make it more appealing.
  • Prepare a base layer of vermicelli in an oven proof dish. Use back of the spoon or other kitchen utensil to spread the vermicelli evenly.
  • Pour the creamy sauce over the vermicelli and optionally add some mozzarella cheese.
  • Cover the creamy layer with the top layer of vermicelli.
  • Add the sugar syrup by pouring it over evenly on the top layer of the vermicelli.
  • Finally garnish with pistachio or any other dry fruit of you choice.
  • You can serve it hot or refrigerate it for serving it cold.

Video

If you like my recipes then please visit and subscribe my YouTube channel for daily recipes.

The written contents of my recipe videos released on my channel are also being frequently published on my website. So, you can visit my site any time to look for written content of your favorite recipes.

Feel free to leave your comments and suggestions at the end of this post.

]]>
http://3.6.175.52/kunafa-dessert-recipe/feed/ 0 1616