Meethi Dishes – YesICanCook http://3.6.175.52 Cooking made Easy! Wed, 29 Jul 2020 14:09:35 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg Meethi Dishes – YesICanCook http://3.6.175.52 32 32 Special Zarda Recipe http://3.6.175.52/special-zarda-recipe/ http://3.6.175.52/special-zarda-recipe/#respond Wed, 29 Jul 2020 14:09:22 +0000 https://yesicancook.pk/?p=3508
Special Zarda
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Special Zarda

Ingredients

  • 7-8 glasses water
  • 1 tsp salt
  • 1 tsp kewra essence
  • ½ tsp orange food color (zarday ka rang)
  • ½ kg soaked cella rice (bheegay huay cella chawal)
  • ½ cup clarified butter (desi ghee)
  • 4-5 green cardamom (choti elaichi)
  • 1 bowl sugar or to taste
  • candied fruit (ashrafiyan) to taste
  • almond, pistachio and raisins to taste
  • whole milk (pheeka khoya) as desired

Video

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Jallebi Pudding http://3.6.175.52/jallebi-pudding/ http://3.6.175.52/jallebi-pudding/#respond Tue, 19 May 2020 09:47:28 +0000 https://yesicancook.pk/?p=1914 Are you missing you favorite sweet and juicy Jallebis? Here is a Jallebi Pudding recipe a special dessert you can try on this Eid.

Jallebi Pudding
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Jallebi Pudding

Course Dessert
Cuisine Indian, Pakistani
Prep Time 20 minutes
Baking Time 40 minutes
Total Time 3 hours
Servings 4 people

Ingredients

  • 4 eggs
  • 2 cups milk
  • ½ cup sugar
  • ¼ tsp green cardamom powder (elaichi powder) or few drops of vanilla essence
  • 1 pinch orange food color (zarda rang)
  • 12-13 Jallebi

Instructions

  • Add 4 eggs, milk, sugar, green cardamom powder, orange food color in a blender.
  • Grease the baking pan with butter and arrange Jallebis.
  • Pour the blended milk mixture over Jallebis. Rest it for 10 to 12 minutes.
  • Then bake in the preheated oven at 160°c for 35 to 40 minutes.
  • After baking sprinkle some chopped pistachio. Let it cool down.
  • Keep in refrigerator for at 2 hours.
  • When ready serve the Jallebi Pudding as dessert with main course.

Video

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Sheer Khurma http://3.6.175.52/sheer-khurma/ http://3.6.175.52/sheer-khurma/#respond Sat, 16 May 2020 16:47:08 +0000 https://yesicancook.pk/?p=1831 Sheer Khurma is delicious dessert that may fill your table with delight. Here is very easy recipe with lots of dry fruit in it. You can serve it hot or cold.

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Sheer Khurma

Ingredients

  • 2 tbsp clarified butter (ghee)
  • ¼ cup dried dates (soak beforehand)
  • almond (badam) as required
  • raisin (kishmish) as required
  • cashew nuts (kajoo) as required
  • pistachio (pista) as required
  • 1 cup vermicelli (bareek sawaiyan)
  • 1 liter milk
  • 3-4 green cardamom (choti elaichi)
  • cup sugar or to taste
  • 1-2 pinches salt

If you like my recipes then please visit and subscribe my YouTube channel for daily recipes. The written contents of my recipe videos released on my channel are also being frequently published on my website. Therefore, you can visit my site any time to look for written content of your favorite recipes.

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Custard Sawaiyan http://3.6.175.52/custard-sawaiyan/ http://3.6.175.52/custard-sawaiyan/#respond Sat, 16 May 2020 10:14:48 +0000 https://yesicancook.pk/?p=1805 Here is a link to Custard Sawaiyan recipe video on my YouTube channel. Ingredients detail is as under.

Custard Sawaiyan
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Custard Sawaiyan

Course Dessert
Cuisine Indian, Pakistani

Ingredients

  • Custard Powder Mix
  • 1 liter milk
  • ½ cup colored vermicelli
  • ½ cup sugar
  • 2-3 drops vanilla essence
  • ½ cup tetra pack cream
  • nuts (for garnishing)

Video

If you like my recipes then please visit and subscribe my YouTube channel for daily recipes.

The written contents of my recipe videos released on my channel are also being frequently published on my website. So, you can visit my site any time to look for written content of your favorite recipes.

Feel free to leave your comments and suggestions at the end of this post.

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