Make & Freese – YesICanCook http://3.6.175.52 Cooking made Easy! Thu, 15 Jul 2021 01:53:08 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg Make & Freese – YesICanCook http://3.6.175.52 32 32 Make & Freeze Homemade Phulkiyan – Ramadan Special Recipe http://3.6.175.52/make-and-freeze-phulkiyan/ http://3.6.175.52/make-and-freeze-phulkiyan/#respond Fri, 09 Apr 2021 18:47:40 +0000 https://yesicancook.pk/?p=5900
Make & Freeze Homemade Phulkiyan
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Homemade Phulkiyan Recipe

Ingredients

  • 1 cup yellow lentil flour (moong ki daal ka ataa)
  • water as required
  • 1/2 tsp salt or to taste
  • 1/2 tsp coriander
  • 1 tsp red chili powder or to taste
  • 1 tsp crushed cumin seeds
  • 2 pinch turmeric
  • 1/2 tsp baking soda
  • cooking oil for deep frying

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4 Make & Freeze Snacks – Ramazan 2021 Special Recipe Collection http://3.6.175.52/4-make-and-freeze-bread-snack-ramazan-2021-special-recipe-collection/ http://3.6.175.52/4-make-and-freeze-bread-snack-ramazan-2021-special-recipe-collection/#respond Mon, 08 Mar 2021 16:33:41 +0000 https://yesicancook.pk/?p=5723

Bread Gold Coins are crispy and crunchy golden snacks made with bread and potatoes. Coated with breadcrumbs, the recipe is a great appetizer on the Iftar menu. For ingredients detail, click view.

Crispy and delicious Bread Half Moon is an easy recipe that you may like to try this Ramadan. Make and freeze it for your Iftar menu. For ingredients detail, click to view.

Mac and Cheese Roll is a super tasty snack filled with macaroni and lots of cheese. Make and freeze it for later use on your Iftar Menu this Ramadan. For ingredients detail, click view.

Try utterly addictive and spicy Peri-Peri Bread Fingers recipe. Its garlicky and lemony taste will take your appetite to a new level.  For ingredients detail, click view.


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Make and Store Green Chatney http://3.6.175.52/make-and-store-green-chatney/ http://3.6.175.52/make-and-store-green-chatney/#respond Tue, 28 Apr 2020 18:43:00 +0000 https://yesicancook.pk/?p=998 Make and store Green Chateny for use it later with your favorite snacks this Ramzan.

Blend together all the ingredients mentioned below in a blender until you get a thick paste. Freeze them in ice cube container and if you want to store them for longer period keep them back in the freezer in a zip lock bag. This way you can store them for 5 – 6 months.

Follow the easy steps mentioned in the video in the end.

Green Chatney
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Green Chatney

Cuisine Indian, Pakistani

Ingredients

  • ½ bunch fresh mint leaves (½ gadhi taza podinay k pattary)
  • 4 – 5 green chilies
  • 7 – 8 cloves garlic (lahsan k javay)
  • 1 bunch fresh coriander leaves (taza dhanya)
  • 1 tsp cumin seeds
  • salt to taste
  • ¼ tsp black salt
  • ½ lemon juice
  • water little bit (thora sa)

Video

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