How to cook – YesICanCook http://3.6.175.52 Cooking made Easy! Thu, 15 Jul 2021 15:09:56 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg How to cook – YesICanCook http://3.6.175.52 32 32 Bun Kabab famous street in Karachi http://3.6.175.52/bun-kabab-famous-street-in-karachi/ http://3.6.175.52/bun-kabab-famous-street-in-karachi/#respond Thu, 17 Jun 2021 05:17:27 +0000 https://yesicancook.pk/?p=6490 Bun Kabab is famous street food in Karachi and other cities in the subcontinent that you can find at the corner of the street next door or outside shopping centers and offices. It is a favorite food for people on the go.

You can easily make it at home just by following the steps below. Try this recipe and give your feedback at the end of this post.

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Bun Kabab Recipe

Bun Kabab is famous street food in Karachi. Salad and a fried kabab and optionally omelet are sandwiched between a sweet bun spread with green chutney and tomato ketchup.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes

Ingredients

For Chutney

  • 1/2 bunch of fresh coriander
  • 2 garlic cloves
  • 1 - 2 green chilies
  • salt little bit
  • 1/4 tsp black salt
  • 1/4 tsp chaat masala
  • 1/2 tsp cumin seeds
  • 2 - 3 tbsp tamarind pulp
  • 1/2 cup yogurt

For Kabab

  • 1 cup Split Bengal Gram
  • 250 g boneless chicken
  • 2 medium size potatoes
  • 2 - 3 garlic cloves
  • salt to taset
  • 8 round red chiliies
  • 1 cinnamons stick
  • 2 cloves
  • 1 tsp cumin seeds
  • 1/2 tsp turnmeric
  • 2 cup water
  • 2 - 3 tbsp fresh coriander
  • 8 - 10 fresh mint leaves
  • 1 tsp chaat masala
  • 1/2 tsp black pepper powder
  • 1 tbsp cornflour

Other ingredients needed for cooking and assembling the bun kababs

  • 3 eggs
  • 3 pinch salt
  • cooking oil as required
  • cabbage as required
  • onion as required
  • tomato as required
  • cucumber as required
  • tomato ketchup as required

Instructions

  • Combine all the ingredients of chutney in a blender or a food processor. Blend until the chutney has a loose, pourable consistency.
  • Pour the chutney in a plastic container and keep it aside.

Kabab

  • Soak the Split Bengal Gram lentil for 3-4 hours before cooking.
  • Add the lentil, chicken, potatoes, garlic cloves, round-red chilies, cloves, cinnamon stick, cumin seeds, turmeric, and salt to taste into a pot. Then add the water and bring it to a boil. Simmer till lentils, chicken and potatoes are fully cooked. Dry any remaining water. Remove cinnamon sticks and cloves and let the lentil mixture cool down.
  • Combine the cooked lentil mixture, fresh coriander, and mint leaves in a food processor or a blender. Blend for few seconds to get a well-grinded patty mixture.
  • Take the mixture out back to the pot. Season with black pepper, cornflour, and some salt if needed. Whisk to mix well and take out on a plate to keep in the freezer for 15 to 20 minutes.
  • Grease your hands with oil and make round kababs that can be stored up in a freezer for a weak.
  • Whisk 3 eggs and around 2 - 3 pinches of salt till frothy. Dip the kababs into beaten eggs, shallow-fry till golden-brown on both sides, and take out on absorbent paper. The recipe will make 4 - 6 kababs.
  • Now fry omelet from any leftover eggs you have already beaten and used dipping the kababs before frying. You can make 4 smooth slices making straight cuts.

Assembling the Bun Kabab

  • Toast your sweet buns. Start assembling by applying the green chutney already made for this recipe. Stack up with slices of cucumber, onion, and tomatoes. Cut the kabab in two halves and add them to the stack. Place the omelet on the top and close it with the top of the bun after applying some tomato ketchup and green chutney.
  • Serve with some extra chutney and salad!

Video

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]]> http://3.6.175.52/bun-kabab-famous-street-in-karachi/feed/ 0 6490 Thai Rice Recipe http://3.6.175.52/thai-rice/ http://3.6.175.52/thai-rice/#respond Thu, 04 Feb 2021 14:51:16 +0000 https://yesicancook.pk/?p=5544
Thai Rice
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Thai Rice

Course Main Course
Cuisine Thai

Ingredients

Chicken

  • 2 - 3 tbsp Oil
  • 700 tsp Chicken boneless
  • 1 tbsp Garlic crushed into paste form
  • Salt as per taste
  • 1 tbsp Crushed crushed chili or to taste
  • 4 Tomatoes (larger in size)
  • 1 tsp Crushed black pepper
  • 2 tbsp Soy sauce
  • 1 tbsp Worcestershire sauce (optional)
  • 3 - 4 tbsp Tomato ketchup
  • 2 - 3 tbsp Chili garlic sauce

Vegetables

  • 1 tsp Oil
  • 1 cup Capsicum
  • 1 cup Carrot
  • 1 cup Capsicum
  • Salt little bit
  • 1/4 tsp Black pepper powder

Assembling

  • Boiled basmati rice
  • Boiled spaghettis
  • Boiled eggs
  • Vegetables
  • Spring Onion
  • Chicken
  • French fires
  • Mayonnaise

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We welcome your feedback to serve better content. So feel free to leave your valuable suggestions and comments at the end of this post.

]]> http://3.6.175.52/thai-rice/feed/ 0 5544 Beef Patty Burger http://3.6.175.52/beef-patty-burger-recipe/ http://3.6.175.52/beef-patty-burger-recipe/#respond Wed, 21 Oct 2020 14:01:00 +0000 https://yesicancook.pk/?p=7640
Beef Patty Burger
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Beef Patty Burger Recipe

Prep Time 30 minutes
Cook Time 18 minutes
Total Time 48 minutes

Ingredients

BURGER SAUCES

Mayo Chili Sauce

  • ½ cup tomato ketchup
  • ¼ cup chili garlic sauce
  • ¼ cup mayonnaise
  • 1 tsp mustard sauce

Mayo BBQ Sauce

  • ½ cup mayonnaise
  • 1½ tbsp BBQ sauce

BEEF PATTIES

  • ½ kg minced beef
  • 1 egg yolk
  • 1 tbsp garlic crushed
  • salt to taste
  • 1 tsp crushed red chili
  • ½ tsp white pepper powder
  • ½ tsp crushed black pepper
  • 1 tbsp parsley
  • 1 tsp oyster sauce
  • 2 – 3 tbsp oil
  • cheese slice

Other ingredients

  • burger buns
  • lettuce leaf
  • tomato slices
  • sliced onion

Instructions

  • Prepare Mayo Chili and BBQ sauces and set them aside.
  • Add egg, garlic paste, all the seasonings to minced beef and rest for 20 to 30 minutes.
  • Heat oil in a frying pan and cook on low flame for 8 to 9 minutes each side. Place the cheese slice on the top. Or you can also heat a grill pan, grease it with butter and grill fry the patties.
  • Toast or grill the burger buns. Assemble the burger by applying mayo BBQ sauce to the base bun. Place the lettuce leaf, arrange the tomato and onion slices on it and add mayo chili garlic sauce. Finally place the beef patty, more sauce and cover up with the top bun. Enjoy every bite of it!

Video

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