Green Chatney – YesICanCook http://3.6.175.52 Cooking made Easy! Sat, 14 Jan 2023 13:19:11 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg Green Chatney – YesICanCook http://3.6.175.52 32 32 7 Chutneys that will add taste to your Iftar Menu http://3.6.175.52/7-chutneys-ramadan2021-special/ http://3.6.175.52/7-chutneys-ramadan2021-special/#respond Wed, 31 Mar 2021 10:10:51 +0000 https://yesicancook.pk/?p=5835

No. 1

Potato Dip Sauce

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No. 3

Yogurt Chutney

No. 4

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No. 5

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No. 6

Green Chutney

No. 7

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]]> http://3.6.175.52/7-chutneys-ramadan2021-special/feed/ 0 5835 Make and Store Green Chatney http://3.6.175.52/make-and-store-green-chatney/ http://3.6.175.52/make-and-store-green-chatney/#respond Tue, 28 Apr 2020 18:43:00 +0000 https://yesicancook.pk/?p=998 Make and store Green Chateny for use it later with your favorite snacks this Ramzan.

Blend together all the ingredients mentioned below in a blender until you get a thick paste. Freeze them in ice cube container and if you want to store them for longer period keep them back in the freezer in a zip lock bag. This way you can store them for 5 – 6 months.

Follow the easy steps mentioned in the video in the end.

Green Chatney
Print

Green Chatney

Cuisine Indian, Pakistani

Ingredients

  • ½ bunch fresh mint leaves (½ gadhi taza podinay k pattary)
  • 4 – 5 green chilies
  • 7 – 8 cloves garlic (lahsan k javay)
  • 1 bunch fresh coriander leaves (taza dhanya)
  • 1 tsp cumin seeds
  • salt to taste
  • ¼ tsp black salt
  • ½ lemon juice
  • water little bit (thora sa)

Video

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