Vegetables – YesICanCook http://3.6.175.52 Cooking made Easy! Fri, 06 Jan 2023 06:03:27 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 http://3.6.175.52/wp-content/uploads/2020/02/cropped-20180427_120445-1-32x32.jpg Vegetables – YesICanCook http://3.6.175.52 32 32 Palak Chicken Winter Special Recipe http://3.6.175.52/palak-chicken-winter-special-recipe/ http://3.6.175.52/palak-chicken-winter-special-recipe/#respond Thu, 05 Jan 2023 05:56:45 +0000 https://yesicancook.pk/?p=9802 Spinach is a nutritious leafy green vegetable well known for its health benefits. It may decrease oxidative stress, improve eye health, and help prevent heart disease and cancer. Palak Chicken is a nutritious winter special recipe you may like to try.

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Palak Chicken
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Palak Chicken

Course Main Course
Cuisine Pakistani
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 4 people

Ingredients

  • ½ kg spinach
  • ½ cup oil or as required
  • 2 onions medium sized
  • 700 grams chicken
  • 1 tbsp ginger and garlic paste
  • ¼ cup yogurt
  • 1 tbsp red chili powder
  • 1 tbsp coriander powder
  • ½ tsp turmeric
  • salt to taste
  • 3 tomatoes medium sized
  • ½ tsp black pepper
  • 1 tsp cumin seeds crushed
  • some green chilies
  • lemon juice to taste

Video

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Crunchy Vegetable Cutlets http://3.6.175.52/crunchy-vegetable-cutlets/ http://3.6.175.52/crunchy-vegetable-cutlets/#respond Wed, 02 Mar 2022 16:25:00 +0000 https://yesicancook.pk/?p=9107
Crunchy Vegetable Cutlets
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Crunchy Vegetable Cutlets

Course Snack

Ingredients

  • 3 potatoes medium-sized (boiled)
  • salt to taste
  • ½ tsp red chili powder
  • ½ tsp cumin seeds crushed
  • ½ tsp black pepper crushed
  • ½ tsp coriander seeds crushed
  • ¼ cup cabbage
  • 1 onion small sized
  • ¼ cup carrot grated
  • 2 tbsp capsicum
  • 1 – 2 tbsp peas boiled
  • 1 – 2 green chilies Finely chopped
  • 1 – 2 tbps spring onion or green garlic
  • 1 tbsp fresh mint leaves chopped
  • 1 tbsp fresh coriander leaves
  • fresh lemon juice to taste
  • ¼ cup flour (maida)
  • ½ cup water or as required
  • breadcrumbs as required
  • oil for fyring

Video

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Fried Tawa Bhindi http://3.6.175.52/fried-tawa-bhindi/ http://3.6.175.52/fried-tawa-bhindi/#respond Mon, 01 Feb 2021 02:28:00 +0000 https://yesicancook.pk/?post_type=cp_recipe&p=5390
Fried Tawa Bhindi
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Fried Tawa Bhindi

Course Breakfast
Cuisine Pakistani, Sindhi
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 4 cloves garlic
  • 1 green chili
  • 2 tbsp coriander powder
  • ½ tsp red chili powder
  • ¼ tsp turmeric (haldi)
  • salt to taste
  • 1 – 2 tbsp oil
  • 250 grams okra (bhindi)
  • 1 tbsp oil

Video

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Matar Masala Recipe http://3.6.175.52/matar-masala-recipe/ http://3.6.175.52/matar-masala-recipe/#comments Thu, 13 Aug 2020 14:23:58 +0000 https://yesicancook.pk/?p=3649
Matar Masala
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Matar Masala

Ingredients

  • 3-4 tbsp oil
  • ½ tsp cumin seeds (zeera)
  • 1 onion
  • 1-2 potatoes
  • 1 tsp garlic crushed into paste form
  • 1 tomato
  • ½ tsp coriander powder
  • tsp turmeric (haldi)
  • ½ tsp red chili to taste
  • salt to taste
  • ¼ cup green peas
  • ¼ tsp black pepper powder
  • 3-4 green chilies
  • coriander leaves to taste

Video

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Healthy Mixed Vegetables Dish http://3.6.175.52/mixed-veg-dish-recipe/ http://3.6.175.52/mixed-veg-dish-recipe/#respond Sun, 28 Oct 2018 19:53:00 +0000 https://yesicancook.pk/?p=8967
Mixed Vegetable Dish
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Mixed Vegetables Dish Recipe

Ingredients

  • ½ cup oil or as required
  • 1 onion medium sized
  • 2 potatoes large sized
  • 1 tbsp garlic
  • 1 carrot large sized
  • 1 tomato
  • 1 tsp coriander powder
  • 1 tsp red chili powder or to taste
  • ½ tsp cumin seeds crushed (koota hoa zeera)
  • ¼ tsp turmeric powder (haldi)
  • salt to taste
  • ½ tsp black pepper (crushed)
  • ½ cup green peas (boiled)
  • 1 capsicum (shimla mirch)
  • 4 – 5 green chilies
  • 1 tsp fenugreek leaves

Instructions

  • Heat oil in a cooking pan and fry onion slices till light golden.
  • Next, add potato cubes and garlic paste. Stir fry for few minutes.
  • Add carrot slices and stir continuously for a minute.
  • Then, add blended tomato and the seasonings i.e., coriander powder, red chili powder, crushed cumin seeds , turmeric. powder and salt. Stir to mix.
  • Cook on low to medium flame till potato cubes become soft. Cover the pan with lid while cooking.
  • Now add boiled green peas, capsicum cubes and sliced green chilies.
  • Add dried fenugreek leaves to enhance the flavor and aroma. In the end you can get a slightly sweet and nutty flavor.
  • With the lid on, simmer for 5 minutes.
  • When ready serve it with joy.

Video

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